dinnerNon-Vegetarianmediterranean Cuisine35 mins prep

American Grilled Pork Chops with Roasted Potatoes and Corn

Juicy seasoned pork loin chops served with crispy roasted potato cubes and sweet buttered corn.

American Grilled Pork Chops with Roasted Potatoes and Corn

Nutrition & Macros

Per 1 serving
Calories
980kcal
Protein
72g
Carbs
106g
Fat
28g
Protein 30%Carbs 44%Fat 26%

Ingredients & Pantry

9 items

Check off items as you gather or prep your ingredients.

Servings:
Allergens: Contains milk

Cooking Instructions (7 steps)

1Step 1: Preparation

Heat the oven to 400 degrees Fahrenheit (200 degrees Celsius).

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