Italian Turkey Meatball and Mozzarella Sub
Seasoned lean turkey meatballs simmered in tomato sauce and stuffed into a toasted hoagie roll with melted light mozzarella.
Nutrition & Macros
Per 1 servingIngredients & Pantry
9 itemsCheck off items as you gather or prep your ingredients.
Cooking Instructions (5 steps)
Put 300g lean ground turkey, 1/2 tsp salt, 1/4 tsp black pepper, and 1/2 tsp dried oregano in a bowl. Mix with your hands and roll into 6 equal round meatballs.
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