lunchVegetarianmexican Cuisine25 mins prep

Mexican Black Bean and Rice Burrito Bowl

Fluffy white rice topped with seasoned black beans, sweet corn, fresh tomato salsa, and shredded cheese.

Mexican Black Bean and Rice Burrito Bowl

Nutrition & Macros

Per 1 serving
Calories
820kcal
Protein
33g
Carbs
120g
Fat
22g
Protein 16%Carbs 59%Fat 25%

Ingredients & Pantry

10 items

Check off items as you gather or prep your ingredients.

Servings:
Allergens: Contains milk

Cooking Instructions (6 steps)

1Step 1: Preparation

Bring 1 cup of white rice and 2 cups of water with 1/2 tsp salt to a boil in a small pot over high heat.

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Mexican Black Bean and Rice Burrito Bowl Recipe & Nutrition Facts | Fitsana | Fitsana