breakfastVegetarianmediterranean Cuisine15 mins prep

American Egg White and Toast Breakfast Plate

Fluffy scrambled eggs, sliced whole wheat toast, and fresh fruit for a classic morning meal.

American Egg White and Toast Breakfast Plate

Nutrition & Macros

Per 1 serving
Calories
800kcal
Protein
60g
Carbs
90g
Fat
22g
Protein 30%Carbs 45%Fat 25%

Ingredients & Pantry

7 items

Check off items as you gather or prep your ingredients.

Servings:
Allergens: Contains milk, egg, wheat

Cooking Instructions (5 steps)

1Step 1: Preparation

Crack 3 whole eggs and 3 egg whites into a bowl with 2 tbsp skim milk, a pinch of salt, and a pinch of black pepper. Whisk well.

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