Indian Spiced Semolina Upma with Cashews
A warm savory semolina porridge cooked with mustard seeds, vegetables, and roasted cashews.
Nutrition & Macros
Per 1 servingIngredients & Pantry
10 itemsCheck off items as you gather or prep your ingredients.
Cooking Instructions (6 steps)
Heat 1 tbsp oil in a pan on medium heat. Add 2 tbsp cashews and cook 2 minutes until golden. Remove cashews and set aside.
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